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Deze weblog is voor echte polymerclay fans! Wil jij een tutorial bij ons plaatsen? of heb je een interessante site? Mail ons!!

This blog is especially meant for real polymerclay addicts. Would you like to plublish a tutorial? Or do you know an interesting internetsite? Send us an email!!! fimogirls@gmail.com

dinsdag 10 november 2009

Dutch polymer clay group meeting


Last weekend we had a meeting in Houten. 18 Ladies from our forum listened
to Trusien, who gave us a lot of tips!

Torned edge.....

Sometimes just playing with your fingers is enough for a briljant piece of art...

dinsdag 3 november 2009

Chinese faux leather

.
Inspired by a project of Bettina Welker in her new book.

dinsdag 27 oktober 2009

Spelling??? For strange minds...

We can read it , can You?

fi yuo na raed tihs, yuo hvae a sgtrane mnid too. Cna yuo raed tihs? Olny 55 plepoe out of 100 can.

i cdnuolt blveiee taht I cluod aulaclty uesdnatnrd waht I was rdanieg. The phaonmneal pweor of the hmuan mnid, aoccdrnig to a rscheearch at Cmabrigde Uinervtisy, it dseno't mtaetr in waht oerdr the ltteres in a wrod are, the olny iproamtnt tihng is taht the frsit and lsat ltteer be in the rghit pclae. The rset can be a taotl mses and you can sitll raed it whotuit a pboerlm. Tihs is bcuseae the huamn mni d deos not raed ervey lteter by istlef, but the wrod as a wlohe. Azanmig huh? yaeh and I awlyas tghuhot slpeling was ipmorantt! if you can raed tihs forwrad it.

zondag 25 oktober 2009

Gespot: RibbonTutorial

Bron: www.anetego.devianart.com

Gespot: Winebag-Tutorial...

how to make a paper winebag



Winebag_main
*Tutorial for personal use only. Boxwood design (c) Daisy Janie 2009. Bird motif borrowed from Microsoft clip art.


Necessity is the mother of invention, right? This project definitely has roots in that philosophy. When we were invited to a last-minute party in December, I realized I didn't have any ribbons or gift bags to dress-up a bottle of wine we were taking along for the hosts. Very quickly, I printed out one of my surface designs onto cardstock & whipped out a similar winebag. It worked & looked great! I've used the idea a few times since then - it's so much fun to see the results each time! This one in particular was a gift for Alex McCarty for her grand opening of Hello Bluebird last week (hence, the birdie and turquoise/red palette). BTW, the opening was a huge success, and we are so lucky to have her risk-taking, creative chutzpah in our little town!


Winebag_supplies


Supplies:
- 4 pieces of 8.5" x 11" cardstock (2 patterned, 2 plain)
- 8 large grommets & grommet press (handheld will work)
- 2.5 yds twill tape or grosgrain (for each color used); at least 1/2-5/8" width
- bottle of wine/champagne


Winebag_markfold


Above:
1) Holding a piece of your cardstock in a portrait orientation, place the bottle on the top or bottom edge (in the middle) and mark on both sides of the bottle, using your pencil width as a spacer. OR simply, mark 2" from the center of your paper on each side.


2) Transfer those marks to the other 3 sheets of cardstock as shown.


3) Fold & crease at marks on all 4 sheets, patterned side out.


Winebag_lineupcorners


Above:
4) Standing pieces upright, square up the edges of the plain pieces and the patterned pieces so that each pair forms a square at the top. (Plain sheets go inside the patterned sheets.) To lessen the chance of slippage for the next step, you can use a few pieces of double-sided tape to make sure the corners stay matched-up. Just make sure the tape is not visible.


5) Bird's-eye view of matched-up edges & corners of each pair. Make sure the openings of the patterned sheets are not in sync with the openings of the interior plain sheets; rotate them a quarter-turn if they are.


Winebag_grommetpress


Above:
6) Mark the centerpoint 1" from each edge, on all 4 sides, top and bottom. You should have 8 marks altogether. Install grommets at each mark.


Winebag_grommets


Above:
7) A few different views of what your winebag should look like once all the grommets are in place.


Winebag_ribbon


Above:
8) Cut ribbon into two (2) 45" lengths. One at time, thread the ribbon as shown, with loose ends on top and a criss-cross of the ribbons on the bottom.


Winebag_finish


Above:
9) Gather ends of ribbon and tie in a tight knot - pulling to make sure it's not going anywhere.


10) Place bottle inside. Check to see that your criss-cross on the bottom is centered. Add a little tissue to the bottom & top if you prefer. (You could probably throw a dab of hot glue or a whipstitch in the criss-cross for more security.) Done!


While this is a super cool and downright dandy idea, I would not advise swinging it like a lasso or letting children carry it who cannot resist testing the laws of centrifugal force when holding something with a handle.


Bron: www.daisyjanie.typepad.com

donderdag 22 oktober 2009

Gespot: Tutorial Stacker Beads

"Stacker Bead" Tutorial

















All you need is a long blade and unconditioned polymer clay. I normally choose 5 colors, but this rule is not "set in stone". Pearl colors work well....but clay with glitter or other aggregates in it doesn't. This technique is also called a Damascus Ladder...it's just my version of how to make wonderfully detailed beads. For the story on how they were "discovered", click here.


Step 1 - Select Colors.

There are so many things about the use of color that I can't explain, so I won't try. All I can say is, the more diverse colors are, and if they are placed just right, in the right order, the beads will be spectacular. Black and White are also very valuable in creating a "pop" effect. I highly recommend this book if you want to learn about use of color. I prefer Sculpey III because it is soft enough to just cut and use. No conditioning required, except sometimes with Translucenet. I don't use translucent in Stackers because I save it for better applications. Just cut it right off of the block!


Step 2 - Cut thin slices.

Slices should be roughly 1/16"-1/8" thick (2-3mm). If they're too thick, they'll dominate the revealed pattern. If they're too thin, they may barely show up. But they definitely don't need to be all the same thickness. Experiment and see what looks good to you.

Step 3 - Stack the slices.

The order that the slices are placed will decide what is on the outside and inside. The two outer slices will be the main colors in the striped sides of the cone that you will create in Step 6. The other three inner colors will be the inside of the part that you cut through in Step 8. Again, play around with order. Make several stacks with the same 5 colors and shuffle the colors to see what happens.


Step 4 - Cut in half and re-stack.

There are actually two ways you can do this. You can put each half of the sliced stack in the same direction, as is pictured above. OR, you can mirror-image them by placing the same color together in the middle. In this case, red would be the center and blue would be the color of the sides. Or blue would be in the middle and red would be the color of the sides. Each version has different results. One side will likely have some uneven layers....trim this off and use as some colorful scrap clay. The cube should be as cleanly cut as possible, but don't obsess over it.


Step 5 - Roll into a ball.

This is pretty self-explanatory, but one tip is to press in each of the 8 corners just a little to make the points not so susceptible to severe distortion after rolling. If there's some waviness, it's no big deal. But the spheres with the straightest lines are in my opinion, much nicer. Keep the sphere in the cup of the center of your palm to keep it as even as possible. Keep pressure steady and even while rolling it. If it starts to turn into a wobbly shape, gently roll it back into a sphere.


Step 6 - Roll into a long tapered cone.

This part can take a bit of practice to perfect. I've seen students do a great job, but most of the time it's kind of awkward until your hand is trained to do the right thing. I tell my students to use the dominant hand, and keep the pressure towards the base of the thumb, on the palm. This part of the hand is fairly sensitive in most people, so any unevenness in the forming cone is easily felt. Watch it too, and most importantly, keep your fingers closed, and your whole hand stiff, as if it is a board. You want the shape to be as close to the photo as possible. Only roll it AWAY from you, not back and forth. Roll, pick it up, put it back where it started and roll again. Repeat.



Step 7 - Cut the cone somewhere between the point and the fat end.

For this step, two things are always true: If you cut the cone closer to the small tip, the bead will be smaller. If it's cut closer to the fat end, it will be larger. The cuts that you do in Step 8 will look similar in some ways and different in some ways even within the same rolled cone. Every cut is a complete surprise. Some look great, some look so-so, and some just look terrible. That's part of why I do this.


Step 8 - Slice down center to reveal pattern.

This step also takes some practice. Rarely do mine ever get cut so close to the center that the beads are the same size. Most of the time the blade may decide to go in a different direction. You may get a large bead and a medium bead from the same cone.

Note: I suggest putting the cones in the fridge for a few minutes before slicing if the ambient room temperature is over 75 degrees F. (24 degrees C). If it's too warm, the clay may be a bit soft and will smear and pinch the desired design. Chilling it will stiffen it, so it will resist the downward pull of the blade and maintain the clear, crisp design you desire.


Stacker Beads! - Roll them up starting with fat end first.

If the clay is fairly soft (don't squish it to see, just estimate), it should roll nice and smooth. If it's too cold or stiff, it will break when you start to roll it. Press it gently against as you roll, so the surfaces will bake together. One thing about making Stackers is that you want to handle them as little as possible. The more your hold them, the more you are distorting the shape. One of my fans suggested rolling them around plastic mixing straws, if you don't have a drill. I prefer to drill them after they are baked because the beads aren't over-handled, and I can move the hole if I want to. You could also choose to use a piercing tool (like a toothpick) to poke a hole in the center. That will work well, but remember that it may contribute to fingerprints and dents from being touched too much. Bake them according to the directions on the package.


Bron: www.ovenfriedsbeads.com